✦ LIBER ✦

Efficiency of Food Utilization for Milk Production

✍ Scribed by NICHOLS, J. E.

Book ID: 109566868
Publisher: Nature Publishing Group
Year: 1951
Tongue: English
Weight: 229 KB
Volume: 167
Category: Article
ISSN: 0028-0836
DOI: 10.1038/167609a0

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Efficiency of food utilization by fruit

Efficiency of food utilization by fruit bats

✍ Douglas W. Morrison 📂 Article 📅 1980 🏛 Springer-Verlag 🌐 English ⚖ 439 KB

Neotropical fruit bats consume figs (Ficus spp.) and other fruit in small bites which they suck dry and drop as pellets. The swallowed juice transits the short digestive system in 0.5 h or less. The efficiency of this unusual mode of feeding was determined by comparing the nutritional content of pel

Utilization of Fish and Agricultural Foo

Utilization of Fish and Agricultural Food Products

📂 Article 📅 1954 🏛 Nature Publishing Group 🌐 English ⚖ 123 KB

Chinese consumer demand for food safety

Chinese consumer demand for food safety attributes in milk products

✍ Zhigang Wang; Yanna Mao; Fred Gale 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 180 KB

Pasteurization Efficiency of a HTST Syst

Pasteurization Efficiency of a HTST System for Human Milk

✍ J. DHAR; J. FICHTALI; B.J. SKURA; S. NAKAI; A.G.F. DAVIDSON 📂 Article 📅 1996 🏛 Institute of Food Technologists 🌐 English ⚖ 291 KB

Screening of Milk and Milk Products for

Screening of Milk and Milk Products for Thermonuclease

✍ V. K. BATISH; HARISH CHANDER; B. RANGANATHAN 📂 Article 📅 1984 🏛 Institute of Food Technologists 🌐 English ⚖ 285 KB

Principles for efficient utilization of

Principles for efficient utilization of light for mass production of photoautotrophic microorganisms

✍ Amos Richmond; Hu Qiang 📂 Article 📅 1997 🏛 Springer-Verlag 🌐 English ⚖ 540 KB