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Effects of X-ray irradiation and sodium carbonate treatments on postharvest Penicillium decay and quality attributes of clementine mandarins

✍ Scribed by Lluís Palou; Alicia Marcilla; Cristina Rojas-Argudo; Miquel Alonso; Josep-Anton Jacas; Miguel Ángel del Río

Book ID: 113860046
Publisher: Elsevier Science
Year: 2007
Tongue: English
Weight: 715 KB
Volume: 46
Category: Article
ISSN: 0925-5214
DOI: 10.1016/j.postharvbio.2007.05.006

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