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Effects of Whole Cottonseed, Niacin, and Niacinamide on In Vitro Rumen Fermentation and on Lactating Holstein Cows

✍ Scribed by Horner, J.L.; Windle, L.M.; Coppock, C.E.; Labore, J.M.; Lanham, J.K.; Nave, D.H.


Book ID
122009849
Publisher
American Dairy Science Association
Year
1988
Tongue
English
Weight
695 KB
Volume
71
Category
Article
ISSN
0022-0302

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