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Effects of urea on freeze–thaw stability of starch-based wood adhesive

✍ Scribed by Wang, Zhenjiong; Gu, Zhengbiao; Li, Zhaofeng; Hong, Yan; Cheng, Li

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effects of emulsifier on the bonding per

✍ Zhenjiong Wang, Zhengbiao Gu, Zhaofeng Li, Yan Hong, Li Cheng 📂 Article 📅 2013 🏛 Springer 🌐 English ⚖ 267 KB

Freeze–thaw stability of lecithin and mo

✍ Francesco Donsì; Yuwen Wang; Qingrong Huang 📂 Article 📅 2011 🏛 Elsevier Science 🌐 English ⚖ 610 KB

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Effects of montmorillonite addition on t

✍ Li, Zhaofeng; Wang, Jian; Li, Caiming; Gu, Zhengbiao; Cheng, Li; Hong, Yan 📂 Article 📅 2015 🏛 Elsevier Science 🌐 English ⚖ 863 KB

Freeze-Thaw Stability of Amaranth Starch

✍ Baker, L. A.; Rayas-Duarte, P. 📂 Article 📅 1998 🏛 AACC International (American Association of Cereal 🌐 English ⚖ 95 KB

Effects of xanthan and galactomannan on

✍ Lo, C. T. ;Ramsden, L. 📂 Article 📅 2000 🏛 John Wiley and Sons 🌐 English ⚖ 58 KB 👁 2 views