Effects of Ultrasonic Treatment on the Physicochemical Properties and DPPH Radical Scavenging Activity of Polysaccharides from Mushroom Inonotus obliquus

✍ Scribed by Lingling Fu; Haixia Chen; Peng Dong; Xin Zhang; Min Zhang

• Book ID: 111406340
• Publisher: Institute of Food Technologists
• Year: 2010
• Tongue: English
• Weight: 529 KB
• Volume: 75
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1750-3841.2010.01590.x