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Effects of two types of fish oil supplements on serum lipids and plasma phospholipid fatty acids in coronary artery disease

✍ Scribed by Gregg J. Reis; David I. Silverman; Theresa M. Boucher; Mary Ellen Sipperly; Gary L. Horowitz; Frank M. Sacks; Richard C. Pasternak


Book ID
113116929
Publisher
Elsevier Science
Year
1990
Tongue
English
Weight
642 KB
Volume
66
Category
Article
ISSN
0002-9149

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