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Effects of transplanting time and plant density on yield, quality and antioxidant content of onion (Allium cepa L.) in southern Italy

✍ Scribed by Caruso, Gianluca; Conti, Stefano; Villari, Gerardo; Borrelli, Carlo; Melchionna, Giuseppe; Minutolo, Maria; Russo, Giuseppe; Amalfitano, Carmine

Book ID: 122171484
Publisher: Elsevier Science
Year: 2014
Tongue: English
Weight: 731 KB
Volume: 166
Category: Article
ISSN: 0304-4238
DOI: 10.1016/j.scienta.2013.12.019

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