✦ LIBER ✦

Effects of temperature on the physicochemical properties of starches extracted from microtubers grown from different potato cultivars

✍ Scribed by Richard F Tester; Mahyinur Yusuph; Stephen Millam; Howard V Davies

Publisher: John Wiley and Sons
Year: 2004
Tongue: English
Weight: 129 KB
Volume: 84
Category: Article
ISSN: 0022-5142
DOI: 10.1002/jsfa.1796

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Relationships between various physicoche

Relationships between various physicochemical, thermal and rheological properties of starches separated from different potato cultivars

✍ Narpinder Singh; Lovedeep Kaur; Jaspreet Singh 📂 Article 📅 2004 🏛 John Wiley and Sons 🌐 English ⚖ 130 KB

Effect of temperature on the synthesis,

Effect of temperature on the synthesis, composition and physical properties of potato microtuber starch

✍ Debon, Stéphane J J; Tester, Richard F; Millam, Stephen; Davies, Howard V 📂 Article 📅 1998 🏛 John Wiley and Sons 🌐 English ⚖ 213 KB 👁 2 views

Potato microtubers (cv Maris Piper) were grown at 10, 16 and 24¡C in total darkness for 28 days. Soluble and insoluble starch synthase, ADPglucose pyrophosphorylase, sucrose synthase and fructokinase were assayed in extracts of the microtubers and, in the case of soluble and insoluble starch synthas

Effect of genotype and environment on th

Effect of genotype and environment on the concentrations of starch and protein in, and the physicochemical properties of starch from, field pea and fababean

✍ Shannon D Hood-Niefer; Thomas D Warkentin; Ravindra N Chibbar; Albert Vandenberg 📂 Article 📅 2011 🏛 John Wiley and Sons 🌐 English ⚖ 128 KB 👁 1 views

The effect of amylose content from diffe

The effect of amylose content from differing botanical sources on the nonlinear viscoelastic properties of semidilute solutions of maize starches*

✍ C. J. Carriere 📂 Article 📅 1999 🏛 John Wiley and Sons 🌐 English ⚖ 157 KB 👁 2 views

The effect of the addition of potato or maize on the shear-thickening behavior of semidilute solutions of maize was examined. The experiments were conducted at 25°C using 90/10 weight-weight dimethyl sulfoxide (DMSO)-water as the solvent. The addition of amylose to maize amylopectin reduced and even

Effect of Pb on the Properties of Sr2YRu

Effect of Pb on the Properties of Sr2YRu1-xCuxO6 Crystals Grown from PbO-PbF2 Solutions at High Temperatures.

✍ S. M. Rao; M. K. Wu; K. J. Wang; N. Y. Yen; M. C. Ling; H. L. Liu; C. L. Chen 📂 Article 📅 2007 🏛 John Wiley and Sons ⚖ 13 KB 👁 2 views

Effect of Pb on the properties of Sr2YRu

Effect of Pb on the properties of Sr2YRu1-xCuxO6 crystals grown from PbO-PbF2 solutions at high temperatures

✍ S. M. Rao; M. K. Wu; K. J. Wang; N. Y. Yen; M. C. Ling; H. L. Liu; C. L. Chen 📂 Article 📅 2007 🏛 John Wiley and Sons 🌐 English ⚖ 346 KB 👁 2 views

Single crystals of Sr 2 YRu 1-x Cu x O 6 with x=0 and x=0.1 were grown using PbO-PbF 2 based solutions at different temperatures in the range 1150 -1350°C. The influence of Pb from the solutions and the Cu from the solid solutions of Sr 2 YRu 1-x Cu x O 6 on the resulting crystals was studied using