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Effects of Sulfation on the Physicochemical and Functional Properties of a Water-Insoluble Polysaccharide Preparation from Ganoderma lucidum

✍ Scribed by Liu, Wei; Wang, Hengyu; Yao, Wenbing; Gao, Xiangdong; Yu, Liangli (Lucy)

Book ID: 115543679
Publisher: American Chemical Society
Year: 2010
Tongue: English
Weight: 1001 KB
Volume: 58
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf903395g

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