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Effects of seawater salinity on free amino acids and mineral ions inSuaeda nudifloraMoq.

✍ Scribed by A J Joshi; E R R Iyengar

Publisher
Springer India
Year
1987
Weight
288 KB
Volume
97
Category
Article
ISSN
0370-0097

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✍ Ansari, I. A. πŸ“‚ Article πŸ“… 1987 πŸ› John Wiley and Sons 🌐 English βš– 160 KB πŸ‘ 2 views

The free amino acids of the liver and muscle of C. punctatus exposed to 1 pprn of copper solphate solution up to 84 days were investigated. Few amino acids, notably cystine and tryptophan, disappeared and fen new amino acids appeared. These changes in the free amino acids may be due to toxic effects