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Effects of salt on lipid peroxidation and antioxidant enzyme activities of Catharanthus roseus suspension cells

✍ Scribed by Salem Elkahoui; José A. Hernández; Chedly Abdelly; Rachid Ghrir; Férid Limam

Book ID
116836928
Publisher
Elsevier Science
Year
2005
Tongue
English
Weight
163 KB
Volume
168
Category
Article
ISSN
0168-9452

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## Abstract Effects of magnetic fields (MFs) on the activities of antioxidant enzymes of suspension‐cultured tobacco cells were investigated. Compared with the control cells, exposure of the cells to static MF with the magnitudes of 10 and 30 mT for 5 days, 5 h each day, increased the activity of s