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Effects of road type during transport on lamb welfare and meat quality in dry hot climates

✍ Scribed by Genaro C. Miranda-de la Lama; Paula Monge; Morris Villarroel; Jose Luis Olleta; Sylvia García-Belenguer; Gustavo A. María


Publisher
Springer Netherlands
Year
2011
Tongue
English
Weight
162 KB
Volume
43
Category
Article
ISSN
0049-4747

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Exposure of meat to methyl bromide durin
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## Abstract Beef and lamb were exposed to methyl bromide in a refrigerated container during trial fumigations at 1, 3 and 10 times the level considered necessary for rodent control in cold‐store insulation material. Traces of residual methyl bromide were detected by GC‐MS in fats after periods of u