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Effects of Pyruvate on Lipid Oxidation and Ground Beef Color

โœ Scribed by Ranjith Ramanathan; Richard A. Mancini; Charlene B. Van Buiten; Surendranath P. Suman; Carol M. Beach


Book ID
114885368
Publisher
Institute of Food Technologists
Year
2012
Tongue
English
Weight
799 KB
Volume
77
Category
Article
ISSN
0022-1147

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