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Effects of Pressurized Low Polarity Water Extraction Parameters on Antioxidant Properties and Composition of Cow Cockle Seed Extracts

✍ Scribed by Özlem Güçlü-Üstündağ; G. Mazza


Book ID
106508246
Publisher
Springer US
Year
2008
Tongue
English
Weight
167 KB
Volume
64
Category
Article
ISSN
1573-9104

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