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Effects of polyunsaturated fatty acids on rat glomerulosclerosis induced by hypercholesterolaemic diet

✍ Scribed by R. Romero; S. Higueruelo; M. Vaquero; C. Biosca; J. C. Martínez-Ocaña; C. Pastor


Publisher
Springer
Year
1998
Tongue
English
Weight
268 KB
Volume
198
Category
Article
ISSN
0372-8722

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