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Effect of culture media and conditions on polyunsaturated fatty acids production by Mortierella alpina

✍ Scribed by Hung-Der Jang; Yuh-Yih Lin; Shang-Shyng Yang

Publisher
Elsevier Science
Year
2005
Tongue
English
Weight
316 KB
Volume
96
Category
Article
ISSN
0960-8524

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