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Effects of polar cosolvents on cocoa butter extraction using supercritical carbon dioxide

✍ Scribed by Asep, E.K.; Jinap, S.; Jahurul, M.H.A.; Zaidul, I.S.M.; Singh, H.


Book ID
121415986
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
498 KB
Volume
20
Category
Article
ISSN
1466-8564

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