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Effects of pH and Ionic Strength on the Stability of Nanobubbles in Aqueous Solutions of α-Cyclodextrin

✍ Scribed by Jin, Fan; Li, Junfang; Ye, Xiaodong; Wu, Chi


Book ID
126172962
Publisher
American Chemical Society
Year
2007
Tongue
English
Weight
170 KB
Volume
111
Category
Article
ISSN
0022-3654

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