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Effects of Organic Acid Salt Solutions on Sensory and Other Quality Characteristics of Frankfurters

โœ Scribed by Zheng Lu; Joseph G. Sebranek; J.S. Dickson; A.F. Mendonca; T.B. Bailey


Book ID
108826009
Publisher
Institute of Food Technologists
Year
2005
Tongue
English
Weight
102 KB
Volume
70
Category
Article
ISSN
0022-1147

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