Effects of Niacin and Whole Cottonseed on Ruminal Fermentation, Protein Degradability, and Nutrient Digestibility

✍ Scribed by Horner, J.L.; Coppock, C.E.; Moya, J.R.; Labore, J.M.; Lanham, J.K.

• Book ID: 122885695
• Publisher: American Dairy Science Association
• Year: 1988
• Tongue: English
• Weight: 564 KB
• Volume: 71
• Category: Article
• ISSN: 0022-0302
• DOI: 10.3168/jds.S0022-0302(88)79679-4