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Effects of naturally occurring prenylated flavonoids on enzymes metabolizing arachidonic acid: Cyclooxygenases and lipoxygenases

✍ Scribed by Yeon Sook Chi; Hyon Gun Jong; Kun Ho Son; Hyeun Wook Chang; Sam Sik Kang; Hyun Pyo Kim

No coin nor oath required. For personal study only.

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