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Effects of murta (Ugni molinae Turcz) extract on gas and water vapor permeability of carboxymethylcellulose-based edible films

✍ Scribed by Valerio Bifani; Cristian Ramírez; Mónica Ihl; Mónica Rubilar; Alejandra García; Noemí Zaritzky


Book ID
116725887
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
261 KB
Volume
40
Category
Article
ISSN
1096-1127

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