Effects of medium composition on hirudin production in recombinantSaccharomyces cerevisiae
β Scribed by Chi-Min Choi; Myoung-Dong Kim; Sang-Ki Rhee; Jin-Ho Seo
- Publisher
- Springer Netherlands
- Year
- 1996
- Tongue
- English
- Weight
- 223 KB
- Volume
- 18
- Category
- Article
- ISSN
- 0141-5492
No coin nor oath required. For personal study only.
β¦ Synopsis
The enriched mcditml based oll yeast nitrogen basc(YNB)incrcased hirudin svnthesis and secretion in recombinant SacchtTromyces cerevimae in batch and fed-batch cultures. Fed-batch fermentation with the defined medium yielded 342mg hirudind but supplementation of yeast extract increased the final hirudin concentration to 461mg hirudin/l. The defined medium, however, produced the product protein with higher purity of 21% and hence will allow easy separation of secreted hirudin from other contaminated polypeptides present in the growth medium. In a continuous euluture, the defined medium yielded higher concentrations of cell mass and hirudin than the complex medium.
π SIMILAR VOLUMES
Technique de Culture des Tissus Vegetaux, Masson Cie, Paris) was the most effective for the production of sterols and a-amyrin. The increase in sucrose supplementation increased callus biomass production but decreased the specific sterols and triterpenols content~dry weight. The increase in sucrose