𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Effects of lipids on mechanical and moisture barrier properties of edible gellan film

✍ Scribed by L Yang; A.T Paulson

Book ID
117671943
Publisher
Elsevier Science
Year
2000
Tongue
English
Weight
600 KB
Volume
33
Category
Article
ISSN
0963-9969

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

Mechanical properties of gellan and gela
Mechanical properties of gellan and gelatin composite films
✍ Kwang Yeon Lee; Jaeyong Shim; Hyeon Gyu Lee πŸ“‚ Article πŸ“… 2004 πŸ› Elsevier Science 🌐 English βš– 184 KB

The effect of gellan to gelatin ratio and NaCl concentration on the mechanical properties of gellan/gelatin composite films were studied using a Texture Analyzer. Tensile strength (TS) of the composite films linearly decreased as the gelatin ratio increased, whereas the tensile elongation (TE) incre