Effects of inclusion with blue lupins (Lupinus angustifolius) in broiler diets and enzyme supplementation on production performance, digestibility and dietary AME content

✍ Scribed by S Steenfeldt; E González; K.E Bach Knudsen

• Book ID: 117515436
• Publisher: Elsevier Science
• Year: 2003
• Tongue: English
• Weight: 117 KB
• Volume: 110
• Category: Article
• ISSN: 0377-8401
• DOI: 10.1016/s0377-8401(03)00218-9