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Effects of hydrophobic emulsifier additives on crystallization behavior of palm mid fraction in oil-in-water emulsion

✍ Scribed by Tarek Awad; Kiyotaka Sato

Book ID
107490183
Publisher
Springer-Verlag
Year
2001
Tongue
English
Weight
484 KB
Volume
78
Category
Article
ISSN
0003-021X

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