✦ LIBER ✦

Effects of Heat Treatments on the Head Yields of High Moisture Rough Rice

✍ Scribed by V.G. REYES JR.; V.K. JINDAL

Book ID: 108813383
Publisher: Institute of Food Technologists
Year: 1988
Tongue: English
Weight: 644 KB
Volume: 53
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1988.tb07736.x

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Influence of handling and processing of

Influence of handling and processing of rough rice on fissures and head rice yields

✍ A. Iguaz; M. Rodríguez; P. Vírseda 📂 Article 📅 2006 🏛 Elsevier Science 🌐 English ⚖ 132 KB

Effect of debranching and heat-moisture

Effect of debranching and heat-moisture treatment on the properties of Thai rice flours

✍ Prajongwate Satmalee; Junko Matsuki 📂 Article 📅 2011 🏛 John Wiley and Sons 🌐 English ⚖ 627 KB

Effect of Grain Type and Milled Rice Ker

Effect of Grain Type and Milled Rice Kernel Hardness on the Head Rice Yields

✍ D.E. GOODMAN; R.M. RAO 📂 Article 📅 1985 🏛 Institute of Food Technologists 🌐 English ⚖ 140 KB

Heat-moisture Treatments of Cowpea Flour

Heat-moisture Treatments of Cowpea Flour and Their Effects on Phytase Inactivation

✍ Nicole S. Affrifah; Manjeet S. Chinnan; R. Dixon Phillips 📂 Article 📅 2005 🏛 Institute of Food Technologists 🌐 English ⚖ 146 KB

Effect of fish in rice-fish culture on t

Effect of fish in rice-fish culture on the rice yield

✍ Tetsuya Tsuruta; Motoyoshi Yamaguchi; Shin-ichiro Abe; Kei’ichiro Iguchi 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 373 KB

Effect of microbial treatment on brightn

Effect of microbial treatment on brightness and heat-induced brightness reversion of high-yield pulps

✍ Wenzhu Tang; Xuezhi Li; Jian Zhao; Jun Yue; Hua Yue; Yinbo Qu 📂 Article 📅 2009 🏛 Wiley (John Wiley & Sons) 🌐 English ⚖ 263 KB

## Abstract **BACKGROUND:** The manufacture of high‐yield pulps is attractive due to its efficient utilization of lignocellulosic material. However, their rapid brightness reversion when exposed to heat and light restricts their more widespread use in high‐quality papers. This study investigated th