𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Effects of growth, food intake, and dietary zinc on diadenosine tetraphosphate concentrations in rats

✍ Scribed by John K. Chesters; Ronald Boyne; Linda Petrie

Book ID
108032969
Publisher
Elsevier Science
Year
1990
Tongue
English
Weight
409 KB
Volume
1
Category
Article
ISSN
0955-2863

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

Effect of rancidity ofLupinus albus prot
Effect of rancidity ofLupinus albus protein-concentrate-based diets on food intake and growth of Wistar rats
✍ Lamghari, Radia; Villaume, Christian; Pelletier, Xavier; Bau, Hwei Ming; Schwert πŸ“‚ Article πŸ“… 1997 πŸ› John Wiley and Sons 🌐 English βš– 363 KB πŸ‘ 1 views

The organoleptic properties of a diet are inΓ‘uenced by technological processes and have to be taken into account in food intake studies. The authors studied the food intake suppression associated with rancidity occurring during the storage of diets based on casein or heated or lyophilised lupin prot