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Effects of Glomus mosseae and Bradyrhizobium sp., isolated from an Algerian soil, on the growth and the yields of peanut

✍ Scribed by Arifa Beddiar; Wided Touil

Book ID
108105567
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
86 KB
Volume
22
Category
Article
ISSN
0958-1669

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The content of Hyphomicrobium sp. was estimated from a clay loam soil using the most probable number technique with methanol as the sole carbon source. The method enumerated Hyphomicrobia as 0.2% of the total bacteria determined by acridine orange direct counts. Hyphomicrobium sp. was not able to us