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Effects of garlic extract consumption on plasma and erythrocyte antioxidant parameters in atherosclerotic patients

✍ Scribed by İlker Durak; Bilal Aytaç; Yusuf Atmaca; Erdinç Devrim; Aslıhan Avcı; Çetin Erol; Derviş Oral


Book ID
116717509
Publisher
Elsevier Science
Year
2004
Tongue
English
Weight
96 KB
Volume
75
Category
Article
ISSN
0024-3205

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