Effects of gamma irradiation on mycotoxin disappearance and amino acid contents of corn, wheat, and soybeans with different moisture contents

✍ Scribed by H. Hooshmand; C. F. Klopfenstein

• Publisher: Springer US
• Year: 1995
• Tongue: English
• Weight: 808 KB
• Volume: 47
• Category: Article
• ISSN: 1573-9104
• DOI: 10.1007/bf01088331