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Effects of gamma irradiation on chemical composition and antioxidant potential of processed samples of the wild mushroom Macrolepiota procera

✍ Scribed by Fernandes, Ângela; Barreira, João C.M.; Antonio, Amilcar L.; Oliveira, M. Beatriz P.P.; Martins, Anabela; Ferreira, Isabel C.F.R.

No coin nor oath required. For personal study only.

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