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Effects of forage source and supplementation with soybean and marine algal oil on milk fatty acid composition of ewes

✍ Scribed by C.K. Reynolds; V.L. Cannon; S.C. Loerch

Book ID: 116219910
Publisher: Elsevier Science
Year: 2006
Tongue: English
Weight: 240 KB
Volume: 131
Category: Article
ISSN: 0377-8401
DOI: 10.1016/j.anifeedsci.2006.06.015

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