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Effects of Different Carriers on the Production of Isoflavone Powder from Soybean Cake

โœ Scribed by Kao, Tsai-Hua; Chen, Bing-Huei


Book ID
121238635
Publisher
Molecular Diversity Preservation International
Year
2007
Tongue
English
Weight
134 KB
Volume
12
Category
Article
ISSN
1420-3049

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