Effects of dietary α-linolenic acid from blended oils on biochemical indices of coronary heart disease in indians

✍ Scribed by Ghafoorunissa; A. Vani; R. Laxmi; B. Sesikeran

• Book ID: 107485226
• Publisher: Springer-Verlag
• Year: 2002
• Tongue: English
• Weight: 120 KB
• Volume: 37
• Category: Article
• ISSN: 0024-4201
• DOI: 10.1007/s11745-002-1003-2