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Effects of dietary probiotic (Pediococcus acidilactici) supplementation on performance, nutrient digestibility, egg traits, egg yolk cholesterol, and fatty acid profile in laying hens

✍ Scribed by Mikulski, D.; Jankowski, J.; Naczmanski, J.; Mikulska, M.; Demey, V.

Book ID: 120564326
Publisher: Poultry Science Association
Year: 2012
Tongue: English
Weight: 630 KB
Volume: 91
Category: Article
ISSN: 0032-5791
DOI: 10.3382/ps.2012-02370

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