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Effects of dietary carotenoid source and level on growth, skin pigmentation, antioxidant activity and chemical composition of juvenile olive flounder Paralichthys olivaceus

โœ Scribed by Pham, Minh Anh; Byun, Hee-Guk; Kim, Kyoung-Duck; Lee, Sang-Min


Book ID
121804843
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
294 KB
Volume
431
Category
Article
ISSN
0044-8486

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