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Effects of dehulling, soaking and germination on chemical composition, mineral elements and protein patterns of faba beans (Vicia faba L.)

✍ Scribed by M.M. Youssef; M.H. Abd El-Aal; Laila A.E. Shekib; H.M. Ziena

Publisher: Elsevier Science
Year: 1987
Tongue: English
Weight: 459 KB
Volume: 23
Category: Article
ISSN: 0308-8146
DOI: 10.1016/0308-8146(87)90006-9

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