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Effects of Calcium Chloride and Sodium Hexametaphosphate on Certain Chemical and Physical Properties of Soymilk

✍ Scribed by P. Pathomrungsiyounggul; A.S. Grandison; M.J. Lewis

Book ID
111405297
Publisher
Institute of Food Technologists
Year
2007
Tongue
English
Weight
177 KB
Volume
72
Category
Article
ISSN
0022-1147

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✍ S. Hesaraki; A. Zamanian; F. Moztarzadeh πŸ“‚ Article πŸ“… 2009 πŸ› John Wiley and Sons 🌐 English βš– 200 KB

## Abstract Sodium hexametaphosphate (Na‐HMP) is a common liquefying agent widely used in the ceramics industry for modifying the rheological behavior of ceramic slurries. The objective of this study was to investigate the influence of Na‐HMP on several properties of calcium phosphate cements (CPCs