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Effects of breed and a concentrate or grass silage diet on beef quality in cattle of 3 ages. II: Meat stability and flavour

✍ Scribed by H.E. Warren; N.D. Scollan; G.R. Nute; S.I. Hughes; J.D. Wood; R.I. Richardson


Book ID
116737172
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
194 KB
Volume
78
Category
Article
ISSN
0309-1740

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