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Effects of a daily intake of one glass of red wine on biomarkers of antioxidant status, oxidative stress and inflammation in healthy adults

✍ Scribed by Anette Karlsen; Lars Retterstøl; Petter Laake; Siv Kjølsrud-Bøhn; Leiv Sandvik; Rune Blomhoff


Book ID
116416335
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
186 KB
Volume
2
Category
Article
ISSN
1751-4991

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