𝔖 Bobbio Scriptorium

✦ LIBER ✦

EFFECTS AND VALUE OF VERIFIABLE INFORMATION IN A CONTROVERSIAL MARKET: EVIDENCE FROM LAB AUCTIONS OF GENETICALLY MODIFIED FOOD

✍ Scribed by MATTHEW ROUSU; WALLACE E. HUFFMAN; JASON F. SHOGREN; ABEBAYEHU TEGENE

Book ID: 118712714
Publisher: Oxford University Press
Year: 2007
Tongue: English
Weight: 343 KB
Volume: 45
Category: Article
ISSN: 0095-2583
DOI: 10.1111/j.1465-7295.2007.00017.x

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effect of information about benefits of

Effect of information about benefits of biotechnology on consumer acceptance of genetically modified food: evidence from experimental auctions in the United States, England, and France

✍ Lusk, J. L. 📂 Article 📅 2004 🏛 Oxford University Press 🌐 English ⚖ 183 KB

Effects of information from sources in c

Effects of information from sources in conflict and in consensus on perceptions of genetically modified food

✍ Moira Dean; Richard Shepherd 📂 Article 📅 2007 🏛 Elsevier Science 🌐 English ⚖ 163 KB

Milk, Basic to Good Nutrition: C162, No.

Milk, Basic to Good Nutrition: C162, No. 3 in the series “Food Makes the Difference,” March, 1970, 50 frames 35 mm. color, Consumer and Marketing Service, U.S.D.A. Each slide set may be purchased from Photography Division, Office of Information, U.S. Department of Agriculture, Washington, D.C., for $8.00. Each filmstrip may be ordered from Photo Lab., Inc., 3825 Georgia Ave. N.W., Washington, D.C., 20011, for $5.50

📂 Article 📅 1970 🏛 Elsevier 🌐 English ⚖ 202 KB

MAGNA CARTAThe Great CharterPreamble

MAGNA CARTAThe Great CharterPreamble

📂 Fiction 🌐 English ⚖ 11 KB 👁 18 views