𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Effect of information about benefits of biotechnology on consumer acceptance of genetically modified food: evidence from experimental auctions in the United States, England, and France

✍ Scribed by Lusk, J. L.


Book ID
121801294
Publisher
Oxford University Press
Year
2004
Tongue
English
Weight
183 KB
Volume
31
Category
Article
ISSN
0165-1587

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