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Effect of χ-Carrageenan on the Heat Stability and Rennet Coagulation of Milk

✍ Scribed by S. I. Shalabi and P. F. Fox

Book ID: 125088641
Year: 1982
Weight: 462 KB
Volume: 6
Category: Article
ISSN: 0332-0375
DOI: 10.2307/25558060

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