Effect of γ-irradiation upon biogenic amine formation in blue cheese during storage

✍ Scribed by M.A. Rabie; H.I. Siliha; S.M. El-Saidy; A.A. El-Badawy; F. Xavier Malcata

• Book ID: 116540596
• Publisher: Elsevier Science
• Year: 2011
• Tongue: English
• Weight: 120 KB
• Volume: 21
• Category: Article
• ISSN: 0958-6946
• DOI: 10.1016/j.idairyj.2010.11.009