𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Effect of wheat flour pre-cooking on the composite modulus of wheat flour and carboxylated styrene–butadiene latex

✍ Scribed by Steven C. Peterson; Lei Jong


Book ID
116378576
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
326 KB
Volume
39
Category
Article
ISSN
1359-835X

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES