✦ LIBER ✦

Effect of various protein sources in formulated diets on the growth and body composition of juvenile sea cucumber Apostichopus japonicus (Selenka)

✍ Scribed by Joo-Young Seo; Il-Shik Shin; Sang-Min Lee

Book ID: 108639665
Publisher: John Wiley and Sons
Year: 2010
Tongue: English
Weight: 113 KB
Volume: 42
Category: Article
ISSN: 1355-557X
DOI: 10.1111/j.1365-2109.2010.02653.x

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effect of dietary inclusion of various p

Effect of dietary inclusion of various plant ingredients as an alternative for Sargassum thunbergii on growth and body composition of juvenile sea cucumber Apostichopus japonicus

✍ J.-Y. SEO; I.-S. SHIN; S.-M. LEE 📂 Article 📅 2011 🏛 John Wiley and Sons 🌐 English ⚖ 840 KB

Effects of body size and water temperatu

Effects of body size and water temperature on food consumption and growth in the sea cucumber Apostichopus japonicus (Selenka) with special reference to aestivation

✍ Hongsheng Yang; Xiutang Yuan; Yi Zhou; Yuze Mao; Tao Zhang; Ying Liu 📂 Article 📅 2005 🏛 John Wiley and Sons 🌐 English ⚖ 206 KB

Effects of the protein/carbohydrate rati

Effects of the protein/carbohydrate ratio of extruded diets on protein synthesis, protein growth and body composition in juvenile brown trout (Salmo trutta)

✍ I. Viaplana-Marín; J. Fernández-Borrás; J. Blasco 📂 Article 📅 2005 🏛 Springer Netherlands 🌐 English ⚖ 360 KB

Effect of various levels of lipid exchan

Effect of various levels of lipid exchanged with dextrin at different protein level in diet on growth and body composition of juvenile flounder Paralichthys olivaceus

✍ S.-M. LEE; K.-D. KIM 📂 Article 📅 2005 🏛 John Wiley and Sons 🌐 English ⚖ 190 KB

The effect of dietary protein source on

The effect of dietary protein source on growth and carcass composition in juvenile Australian freshwater crayfish

✍ Paul L. Jones; Sena S. Silva; Brad D. Mitchell 📂 Article 📅 1996 🏛 Springer Netherlands 🌐 English ⚖ 886 KB

A feed trial was conducted for 12 weeks on juvenile Australian freshwater crayfish (Cherax destructor) (mean weight (SE) 0.82 (0.02)g) maintained on five isoenergetic diets with a protein content of 30%. Diets differed in the primary source of protein used, with meat, snail, soybean, yabby, and zoop

Effects of different dietary lipid sourc

Effects of different dietary lipid sources in the diet for Pangasius nasutus (Bleeker, 1863) juveniles on growth performance, feed efficiency, body indices and muscle and liver fatty acid compositions

✍ R. ASDARI; M. ALIYU-PAIKO; R. HASHIM 📂 Article 📅 2011 🏛 John Wiley and Sons 🌐 English ⚖ 845 KB