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EFFECT OF VARIOUS INGREDIENTS AND ADDITIVES ON PAPADS

โœ Scribed by V. VELU; K. BALASWAMY; A. NAGENDER; D.G. RAO

Book ID
111336444
Publisher
John Wiley and Sons
Year
2004
Weight
80 KB
Volume
15
Category
Article
ISSN
1524-8275

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Effect of various phenol additives on vi
Effect of various phenol additives on viscosity of SRC blends
โœ Lih-Jiuan S. Young; Norbert F. Yaggi; Norman C. Li ๐Ÿ“‚ Article ๐Ÿ“… 1984 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 708 KB

Coal-derived liquids are susceptible to oxidative degradation. Two different weight ratios of SRC-I/SRC-II blends, with or without phenol derivatives, have been subjected to accelerated ageing studies. Viscosity, infrared, elemental analysis, molecular weight determination, and solvent analysis are