Effect of total solids content in feed emulsion on the physical properties and oxidative stability of microencapsulated kenaf seed oil

✍ Scribed by Ng, Shy-Kai; Choong, Yew-Hong; Tan, Chin-Ping; Long, Kamariah; Nyam, Kar-Lin

• Book ID: 122294747
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 827 KB
• Volume: 58
• Category: Article
• ISSN: 1096-1127
• DOI: 10.1016/j.lwt.2014.03.010