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Effect of the type of the oil phase on stability of highly concentrated water-in-oil emulsions

✍ Scribed by Masalova, I.; Kharatyan, E.; Tshilumbu, N. N.


Book ID
121620610
Publisher
Springer
Year
2013
Tongue
English
Weight
801 KB
Volume
75
Category
Article
ISSN
1061-933X

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